Onions - Downy Mildew
Downy
Mildew
(fungus - Peronospora destructor): Downy mildew is an occasional disease
of onion in the Lower Rio Grande Valley of Texas. Symptoms consist of white
to light green spots on leaves [Picture], which later
darken. A fuzzy, gray growth is seen on the leaf surface, particularly during
periods of high humidity [Picture]. Lesions enlarge
and leaf tissue dies [Picture]. Lesions may resemble
those caused by the purple blotch fungus. Fields should be monitored closely,
particularly during prolonged cold, wet weather, when the disease is more
likely to occur. Fungicides that are highly effective against downy mildew,
such as Ridomil and Aliette, should be applied following the first report
of downy mildew in the growing area.